A rich blend of Assam black tea and creamy milk with a toasty buttery popcorn twist, perfectly blended with the caramel-like tasting Brown Sugar Tapiochi™

A soothing blend of our lightly roasted barley tea and dark roasted oolong tea, creating a gentle smoky flavor that evokes the comforting glow of embers. This is perfect for those who are more sensitive to caffeine as the tea base is mainly composed of our non caffeinated roasted barley tea and JUST a little hint of the dark roast oolong tea. This drink pairs perfectly with the house made made Roasted Barley Jelly.

Malty, non-caffeinated; Similar in flavor profile of a cafe latte, yet surprisingly, it's naturally caffeine-free. Proudly promoted paired with our Brown Sugar Tapiochi™ made daily in-house.

Probably the first ever in town, puree made with real mulberry fruits blended with our freshly brewed light roasted oolong, wonder how it tastes? Give it a try, it won’t disappoint you. For this creation, we've paired it with our house made Osmanthus Jelly adding traditional floral notes.

Our selected dark roast Koan-Im oolong milk tea topped with the rich and lightly salted Himalayan house cloud top and home-made Dalgona to give you that perfect toasty finish when you sip. Served as crafted.

Enjoy the perfect pairing of our 100% pure matcha powder whisked with our signature floral jasmine tea, topped over our smooth home-made milk base. Limited Modifications.

A luxurious mix of our pure and umami Japanese matcha embraced by our smooth and velvety vanilla cloud, frothed freshly in house. Non-adjustable.

Our Oojicha; an Oolong tea roasted and milled, imparts notes of earth, chocolate and smoke. Poured over our Himalayan Sea Salt Cloud, you'll experience a velvety blend of salty, sweet perfection.

Starting from the bottom, you have our house made Brown Sugar Tapiochi™ nestled in the creamy & chilled home-made milk base, then here it comes, the drink is capped with a layer of our freshly toasted crème brûlée cloud, adding a caramelized layer of indulgence to this cup of delight. Non-adjustable.

A luxurious mix of our pure and umami Japanese matcha embraced by our smooth and velvety matcha cloud, frothed freshly in house. Non-adjustable.

Malty, non-caffeinated; Similar in flavor profile of an iced latte, yet surprisingly, it's naturally caffeine-free.

Uniquely stands out from your other jasmine milk teas, it’s floral without the loss of tea flavor, if you’re into a floral flavored milk tea, this is for you.

Our founder’s fave, malty, roasty and creamy

Dark roasted oolong milk tea with floral and nutty notes.

A cup of milk tea that blends, fruity, floral AND malty.

This dark amber brew, made with Sri Lanka's Uva black tea, offers aromatic, bold, malty richness, perfectly complemented by a luscious, creamy finish.

A soothing blend of our lightly roasted barley tea and dark roasted oolong tea, creating a gentle smoky flavor that evokes the comforting glow of embers. This is perfect for those who are more sensitive to caffeine as the tea base is mainly composed of our non caffeinated roasted barley tea and JUST a little hint of the dark roast oolong tea.

A rich blend of Assam black tea and creamy milk with a toasty buttery popcorn twist. By any measure, our top performing item. Selection of Chewie required.

Non-caffeinated, cool and refreshing with subtle hints of nuttiness. Barley tea is full of antioxidants and is superb for digestive health.

Floral oolong - classic scent of jasmine with a supporting twist of the maltiness of oolong.

Light roasted oolong - malty with a perfect tinge of buttery highlights.

Imagine sipping a cup of black tea in calm garden, immersed in the aroma from honey, fruits and flowers.

The both CLASSIC and TIMELESS taiwanese style assam black tea.

One of the finest varieties of Ceylon, grown in Sri Lanka’s high-altitude Uva province. It thrives in its cool, misty climate and isolated terrain, giving it a distinctive flavor that’s hard to replicate. It’s bold, malty with a gentle floral undertone.

Probably the first ever in town, puree made with real mulberry fruits blended with our freshly brewed light roasted oolong, wonder how it tastes? Give it a try, it won’t disappoint you.

Experience the refreshing fusion of citrus and oolong, this blend is revitalizing and thirst quenching.

A torotea signature light lemonade with a vibrant fusion of fragrant osmanthus and zesty citrus, NON caffeinated.

A black tea that evokes the aroma of blooming flowers. Sip it, it will take you right to a garden surrounded by orchids and tulips

This drink blends the traditional Filipino citrus fruit, calamansi, with sugarcane, freshly shipped from Vietnam. We balance this flavor with our passion fruit puree, and blend with our freshly brewed light roasted oolong tea sourced from Taiwan.

This rare oolong is gently aromatized with real gardenia blossoms, laid lovingly atop the leaves to infuse their delicate floral essence. No sweeteners, no extras, just tea and water in perfect harmony. Sip slowly, and taste your purest connection to Mother Earth.